Desserts

CHOCOLATE BREAD PUDDING
Caramel Gelato
7

WARM WALNUT MAPLE CAKE
Poach Pears, Vanilla Gelato
8

BROWN SUGAR CINNAMON PANACOTTA
Apple Cider Caramel Sauce,
Walnut Ginger Crumble
8

ESPRESSO PARFAIT
Mascarpone Sabayon, Mocha Cream,
Espresso Gelée, Hazelnut Biscotti
8

DARK CHOCOLATE TART
Pistachio Gelato,
Chocolate Grand Marnier Sauce
8

ASSORTED HOMEMADE GELATO & SORBETS
Fresh Daily Selection, Butter Cookie
7

ARTISANAL CHEESE PLATE
Homemade Red Wine-Walnut Bread,
Lavender Honey, & Raisin Compote
14

Pastry Chef: Marcelo Granato